LEMON POUND CAKE WITH EQUAL

LEMON POUND CAKE WITH EQUAL

POUND CAKE RECIPES INGREDIENTS
45% calorie reduction from traditional recipe.

• 2 1/2 cups reduced fat baking mix (Bisquick)
• 2 cups Equal® Spoonful*
• 2 tablespoons cornstarch
• 4 teaspoons grated lemon peel
• 1 cup light lemon flavored yogurt
• 6 tablespoons stick butter, melted
• 2 eggs
• 2 tablespoons fresh lemon juice
• 2 tablespoons 2% milk
• 1 teaspoon vanilla
• 1/2 teaspoon almond extract

POUND CAKE RECIPES INSTRUCTIONS
Combine baking mix, Equal®, cornstarch and lemon peel. Mix in yogurt, melted butter, eggs, lemon juice, milk and flavorings until blended. The pound cake recipe is ready to serve..enjoy it !
fast-pound-cake.